| Starters | | | Home-made Smoked Salmon | | 17,50 | | | 20,50 | | | 17,50 | | Home-made Delicacy of Duck Liver | | 19,50 | | | 17,50 | | Home-made terrine | | 11,00 | | Chef's suggestion | | de 10,50 เ 21,00 | | | 14,00 | | Meat | | | Calves sweetbreads (if in season) | | 32,00 | | Fried Duck foie gras | | 31,00 | | Calves Kidney | | 28,90 | | | 25,70 | | | 17,00 | | Day's suggestion | | 17,00 | | Day's proposal | | de 16,00 เ 33,00 | | Fish | | | | de 19,50 เ 33,00 | | Vegetables | | | Season vegetables | | 8,00 | | Green salad | | 5,50 | | Fried wild mushrooms | | 8,90 |
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| | Cheese board | | | Cheese selection | | 8,00 | | Brie salad | | | Salad with Walnuts and vinaigrette dressing | | 8,00 | | Home-made desserts | | | Iced souffle | | 11,00 | | Creme brul้e | | 11,00 | | Chilled Charlotte with a coulis of red berries marinated in Champagne Marc Wine | | 11,00 | | Chocolate profiteroles | | 11,00 | | Caramel creme | | 8,50 | | Ice cream or sorbets | | 8,50 | | Fresh fruits salad | | 9,00 | | Day's suggestion | | 11,00 | | Flambeed souffle (for 2 people) | | 30,00 | | Baked Alaska (for 2 people) | | 30,00 | | Frozen slab cake with chocolat or chicory | | 9,00 | | Fine warm pie (depending on the season) | | 10,00 | | Others desserts | | | | 9,00 | | Iced Coffee and Ice cream dessert | | 10,00 | | Iced chocolate and Ice cream dessert | | 10,00 | | Colonel ice-cream | | 13,00 | | Fromage blanc with or without its coulis of red berries | | 7,00 |
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